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2015 Boulevard Restaurant

With Nancy Oakes culinary acumen and Pat Kuleto’s inspired Belle Époque design – Boulevard, opened in 1993, continues to be one of the most well received restaurants in San Francisco and beyond. In 2010 Nancy Oakes was named best chef in California by the James Beard Foundation. The restaurant is housed in the historic Audiffred Building and is the jewel of the Embarcadero. Hillsborough Chaine joined together for an evening of outstanding cuisine, perfectly paired wines, with warmth and camaraderie on Saturday April 11, 2015.